About us
Finding inspiration in every turn
At Opus, food has always been about more than what’s on the plate. It’s about comfort. Connection. Familiar faces. A warm room. A meal made with care. Inspired by the kind of hospitality that brings people together, Opus was built to feel like an extension of home — where guests are welcomed like family, meals are made with intention, and every visit feels personal. That same spirit shapes everything we do, from the first coffee poured in the morning to the last plate served at your event.
Our Story
A letter from our founder,
I’m lucky to have a large, loud, loving family where massive get-togethers were the norm growing up. When my mom wasn’t planning the next big event, she was spoiling us with home-cooked meals each night, beautifully presented on our table—which seemed magical with its ever-changing centerpiece decor.
In our family, food was a passion and a reason for togetherness. Those experiences would shape my life and career to come. So, it’s no surprise that I found my way into the catering industry, I couldn’t resist rolling up my sleeves to help in the kitchen, delivering meals or serving food at events. I learned a lot, making unforgettable food and throwing awesome events takes time, attention to detail and real care. We not only have a fun family atmosphere that’s helped shape our culture, but that pride and focus on excellence shines through everything we do. Our goal is to make events stress-free and fun for everyone involved (because it’s only fair that as a host, you should have as good a time as your guests, right?). For us, it’s all about living in the moment and loving it.
So, here’s my promise: We’ll cater your event as if it was happening at my own dining room table. That unwavering commitment to delivering outstanding quality and value are what set us apart; finding creative ways to help you make lasting memories is at the heart of what we do.
I think it’s about time that we make a few new ones together.
Debbie.